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Protein Pasta

Protein Pasta

250g

Charge your batteries with real food - Battery Protein Pasta. Try this new protein meal that is prepared in less than 5 min. To satisfy all Battery Nutrition fans we developed two versions, with gluten and gluten free.


   
PEA & EGG PEA & EGG
GLUTEN FREE


  • Battery Protein Pasta is a next generation food designed for all active people. By combining quality protein sources with durum wheat semolina flour or corn flour (in gluten free version), we have created an exceptional protein meal that is easy to cook, tastes great and helps you reach your daily protein targets.

    We used Pea Protein Isolate and fresh eggs to make our pasta. By combining two complete protein sources, we came up with a product that guarantees you an excellent amino acid profile. And we only used protein isolate to give you the best absorption rates.

    You won't be able to spot the difference in taste between classic pasta and our protein pasta. It just tastes fantastic! Battery Protein Pasta contains 30g of protein per 100g serving, which is 3 times more than regular pasta.

    As it goes for gluten sensitive athletes, you have nothing to worry about. We take no risks when it comes to your health, therefore we have a special gluten free version for you as well.

    We used only pure and trusted ingredients, such as traditional semolina or corn flour and quality protein sources that contain no preservatives, artificial colours or flavours.

    The product is made in the EU, in a fully compliant manufacturing plant, to meet the highest levels of quality and hygiene.

    GLUTEN FREE VERSION
    Gluten sensitive athletes have nothing to worry about. We take no risks when it comes to your health therefore we offer gluten free high protein pasta as well.

    GMO FREE
    Our pasta does not contain any genetically modified ingredients.

    SUITABLE FOR VEGETARIANS
    The product contains no meat or meat related ingredients.

       
  • PEA & EGG FUSSILI:
    Ingredients: semolina flour (durum wheat flour), pea protein, wheat protein, egg protein.

    Allergy information: contains wheat gluten and egg whites.


    PEA & EGG FUSSILI GLUTEN FREE:
    Ingredients: corn flour, pea protein, egg protein, guar gum.

    Allergy information: contains egg whites.

  • PEA & EGG FUSSILI:




    PEA & EGG FUSSILI GLUTEN FREE:

  • PEA & EGG FUSSILI:
    Cooking instructions: 
    add pasta to salted boiling water. Stir occasionally and boil on medium heat for 6-10min.


    PEA & EGG FUSSILI GLUTEN FREE:
    Cooking instructions:  add pasta to salted boiling water. Stir occasionally and boil on medium heat for 4-8min.